Are there any fans from the Guangdong area? I’ve been coming to Hong Kong all the time—please recommend something! Which Mong Kok food is actually delicious and not meant to trick tourists? Price doesn’t matter. I just want it to be tasty, not cold—something hot. I’ve already tried Satay King; it was great. Ideally, I want something with a curry or Thai-style flavor, strong and flavorful like that.